Ingredient costing
Turn package prices and recipe quantities into a reliable ingredient total.
Packaging
Include boxes, boards, labels, ribbons, and other per-order materials.
Labor + overhead
Account for your time and the business costs that do not appear in a recipe.
Margin pricing
Compare break-even cost with a suggested price based on the target margin you choose.
Designed for real pricing conversations
Use the blank workbook for your bakery and the fictional sample to understand the workflow first. Update ingredient prices whenever your costs change, then review the result before confirming a quote.
What you receive
- Editable blank Excel workbook
- Fictional sample workbook
- Quick-start guidance
- Excel 2021+ compatibility and Google Sheets import

